dandelion is a plant with yellow flowers.taraxacum officinale is the most common variety of this plant, and it grows in many parts of the world. people use the leaves, stem, flower, and root of the dandelion for medicinal purposes. another study in mice found that dandelion consumption reduced total cholesterol and levels of fat in the liver. they conducted the study in cells and not in human participants, which means that more studies are necessary to conclude that dandelion reduces inflammation in the human body. one study examining cancer growth in a test tube determined that dandelion extract may help reduce the growth of liver cancer.
for example, one 2014 study found that dandelions help limit the growth of hepatitis b in both human and animal cells in test tubes. picking dandelions in a backyard is unsafe due to the potential presence of pesticides or animal excrement. the united states food and drug administration (fda) have recognized dandelion as generally being safe to include in food products. however, many of the claims need additional research to prove dandelion’s effectiveness in humans. in this article, we look at foods that can help to boost the… lemongrass is an herb that people can use to make a nutritious tea.
dandelion leaves are used as a diuretic to help the body get rid of too much fluid. dandelion leaves act as a diuretic, increasing the amount of urine your body makes. the root of the dandelion plant may act as a mild laxative and has been used to improve digestion. the use of herbs is a time-honored approach to strengthening the body and treating disease. animal studies suggest that dandelion may worsen the side effects of lithium.
medications broken down by the liver: dandelion can interact with a number of medications. antioxidant, prooxidant, and cytotoxic activities of solvent-fractionated dandelion (taraxacum officinale) flower extracts in vitro. 1998;158:2200-2211. petlevski r, hadzija m, slijepcevic m, juretic d. effect of ‘antidiabetis’ herbal preparation on serum glucose and fructosamine in nod mice. evaluation of aqueous extracts of taraxacum officinale on growth and invasion of breast and prostate cancer cells. 2005;5(1):79-93. trojanova i, rada v, kokoska l, vlkova e. the bifidogenic effect of taraxacum officinale root.
dandelion (taraxacum officinale) is an herb native to europe. the leaf, flower, and root have been used for various infections, but with little evidence. dandelions contain bioactive compounds that may help lower a person’s cholesterol. one study from 2010trusted source examined the effects of dandelion dandelion (taraxacum officinale ) is a plant related to the daisy family. it is often thought of as a weed, but you can enjoy its roots,, dandelion tea, dandelion tea, dandelion benefits, dandelion root benefits, dandelion side effects.
some compounds in dandelion may decrease triglyceride and cholesterol levels, both of which are key risk factors for heart disease. in one test-tube study, dandelion leaf and root extract decreased triglyceride accumulation in fat cells ( 10 ). preliminary animal studies suggest that dandelion may help normalize blood sugar levels and lower total cholesterol and triglycerides while raising hdl (good) lowering cholesterol is a key step to reducing the risk of heart disease. studies in animals have found that extracts from dandelion roots dandelion (taraxacum officinale), an oriental herbal medicine, has been shown to and enhance the risk of coronary heart disease (chd),, dandelion root tea benefits, health benefits of dandelion and garlic, dandelion supplement, dandelion herb.
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